Salmon processing
catch
The Norwegian fjords have been home to a true delicacy for hundreds of years; the Norwegian salmon. More than half of all farmed salmon that appears on a plate worldwide originates in Norway. Neerlandia Urk works together with the very best nurseries from Norway, with corresponding certifications. We also supply wild sockeye salmon from Alaska and Scotland, working closely with our regular partners there.
Arrival production facility
In our modern production facility we work according to the strictest standards of all leading certifications. Neerlandia Urk has everything in-house to process, store and/or export salmon. Our large team of motivated employees is ready every day to process salmon in the most professional way. Neerlandia Urk sorts salmon products down to the gram using the most modern equipment. Whether fresh or frozen fish products. Quality and efficiency are paramount.
filleting
Neerlandia Urk offers all kinds of processing methods for salmon products. For example, a large number of different fresh fish are filleted manually or mechanically. From North Sea flatfish to salmon, there are many options when it comes to filleting and processing.
packing
Flexibility is of great importance to our customers, so Neerlandia Urk offers a wide range of packaging options. Whether it is a private label or one of our own brands. Neerlandia Urk processes packaging types in various sizes for retail, wholesale or cash and carry.
Freeze
Speed is of the utmost importance for freezing fish. Neerlandia Urk has various facilities to quickly freeze salmon. This way the structure of our fish is not affected and we retain the taste. This is how we keep our salmon product in top shape!
